2021 STATE AGRICULTURE OVERVIEW
| Commodity | Planted All Purpose Acres | Production |
|---|---|---|
| CORN, GRAIN | 547,200,000 BU | |
| CORN, SILAGE | 19,135,000 TONS | |
| CORN | 4,000,000 | |
| SOYBEANS |
Where does Wisconsin rank in corn production?
10
Corn Production by State: Top 11 of 2020
| Corn Production Rankings: 2020 | ||
|---|---|---|
| Rank | State | Production (M bu) |
| 8 | Ohio | 564.3 |
| 9 | Missouri | 560.9 |
| 10 | Wisconsin | 516.8 |
Does Wisconsin grow a lot of corn?
Wisconsin is one of the top corn-producing states in the nation. Farmers grow grain corn on 3.04 million acres.
Who is the largest producer of corn in the United States?
Iowa
What state produces the most corn? In 2021 Iowa produced 2.5 billion bushels of corn, making it the #1 producer of corn in the United States. Illinois produced 2.2 billion bushels making it the 2nd most productive corn state.
How many acres of corn is in Wisconsin?
Corn planted for all purposes in Wisconsin is estimated at 3.90 million acres according to the latest USDA, National Agricultural Statistics Service – Acreage report. This is down 250,000 acres from the March intentions and down 100,000 acres from 2020.
What is the corn capital of the US?
Iowa produced the most corn in the United States in 2020 followed by Illinois & Nebraska.
Which state grows the best corn?
Pennsylvania’s excellent rating leads the nation. According to USDA’s acreage report from June 30, 2021, there were 1.38 million acres planted to corn in Pennsylvania. Kentucky, Michigan and Tennessee each recorded the second-highest good-to-excellent ratings in the country on corn at 82%.
What is the number 1 crop in Wisconsin?
Corn
| Crop | Ranking among states* | Leading state |
|---|---|---|
| Corn (for silage) | 1 | Wisconsin |
| Cranberries | 1 | Wisconsin |
| Cucumbers (for pickles) | 6 | Michigan |
| Eggs | 18 | Wisconsin |
What is Wisconsin’s biggest crop?
corn
Wisconsin’s most important crop is corn for grain, most of which goes to feeding the state’s livestock. Greenhouse and nursery products, soybeans, potatoes, and cranberries are all important to Wisconsin’s agricultural health. Wisconsin is a leading producer of potatoes and cranberries among the states.
What is the most profitable crop in Wisconsin?
1 producer of cranberries in the world. Bringing in nearly $1 billion in annual revenue to Wisconsin, according to the state Cranberry Growers Association, Wisconsin’s cranberry industry makes an enormous mark on the state’s economy.
Which country eats the most corn?
The United States
The United States is the leading consumer of corn worldwide. In 2021/2022, the U.S. consumed about 12.4 billion bushels of corn. China, the runner up, consumed about 11.57 billion bushels of corn in that year.
Where is the largest corn field?
It boasts 555,000 acres of the crop — not even including 170,000 acres of cotton and 260,000 acres of corn. But even that doesn’t hold a candle to the single largest farm in the world. That honor goes to Mudanjiang City Mega Farm in Heilongjiang, China.
Who is the biggest exporter of corn?
Production data for the 2019–2020 production season is used for this list of major corn-producing nations.
- United States. The U.S. is by far the world’s largest producer and exporter of corn, with production in the 2019–2020 season pegged at 346.0 million metric tons.
- China.
- Brazil.
- Argentina.
- Ukraine.
- India.
What is the main industry in Wisconsin?
Wisconsin’s three major economic enterprises are manufacturing, agriculture, and tourism. It ranks among the top one-fourth of all states in farm income and manufactured goods.
Is Wisconsin a farming state?
Wisconsin agriculture is a big economic driver contributing $104.8 billion annually to our state’s economy. Food processing activity contributes $82.7 billion to industrial sales. The state is home to 64,100 farms on 14.2 million acres. The average farm size in Wisconsin is 222 acres.
How much corn does Minnesota produce?
Minnesota’s corn for grain yield was estimated at 178.0 bushels per acre. Area harvested for grain was estimated at 7.84 million acres, 330,000 acres above 2020. Corn planted for all purposes in 2021 was estimated at 8.40 million acres.
Where is the best tasting corn grown?
The corn grown in the Brentwood area of California’s Sacramento River Delta is the best tasting, sweetest corn we’ve found.
What state has best tasting sweet corn?
Florida is the biggest producer of fresh-market sweet corn in America; its sweet corn crops constitute a $150 million industry. But according to the U.S. Department of Agriculture (USDA), the consumption of sweet corn is down.
Why does the Midwest grow so much corn?
The main reason is that corn is such a productive and versatile crop, responding to investments in research, breeding and promotion. It has incredibly high yields compared with most other U.S. crops, and it grows nearly anywhere in the country, especially thriving in the Midwest and Great Plains.
How many acres of corn does a cow need?
Assuming a typical yield of 12,000 pounds of dry matter per acre, and 1,200 pounds required daily, the 30 head of cattle will consume about 1/10 of an acre.
What is the difference between field corn and sweet corn?
Sweet corn, bred for its sweet taste, is harvested when kernals are at the milk stage and are fairly high in moisture content. Field corn is harvested when the kernels are hard and relatively dry and is used as a starch for animal feed.