How Much Cheese Does Wisconsin Export?

90% 90% of Wisconsin milk is used to make Wisconsin cheese and 90% of Wisconsin cheese is sold outside the state.

What is Wisconsin’s biggest export?

While machinery is Wisconsin’s largest export, it is only the fourth largest for the U.S., at 10.8% of total U.S. exports. Wisconsin exports 3.9% of total U.S. exports of machinery. The largest state exporters of machinery are Texas and California.

How much cheese does Wisconsin produce?

Wisconsin is the # 1 cheese-producing state, making 26% of the country’s cheese. Wisconsin cheesemakers use about 90% of Wisconsin’s milk supply to make more than 2 billion pounds of cheese every year. Wisconsin has 1,290 licensed cheesemakers–more than any other state.

How much of the worlds cheese does Wisconsin produce?

If it were a country, Wisconsin would rank 4th in the world in cheese production, behind the rest of the United States, Germany and France. 10. According to the Dairy Farmers of Wisconsin, forty seven percent of all specialty cheese made in the U.S. comes from Wisconsin.

Does Wisconsin produce the most cheese?

The. The top cheese producing U.S. states are Wisconsin and California. Wisconsin’s nickname as “America’s Dairyland” punctuates the state’s leading position within the U.S. dairy industry. More than two and a half billion pounds of cheese are produced in Wisconsin. California is the second largest producer.

What is Wisconsin famous for producing?

Leading products. Wisconsin leads the United States in the production of corn for silage, cranberries, ginseng, and snap beans for processing. The state grows more than half the national crop of cranberries, and 97% of the nation’s ginseng.

Which three types of food is Wisconsin #1 in producing nationally?

Wisconsin is a leading producer of potatoes and cranberries among the states. Wisconsin ranks #1 among the states in the production of cranberries. Hay and oats are also grown in Wisconsin and, for the most part are, along with grain corn, offered as livestock feed. Sweet corn and tobacco are also grown in the state.

Who is the biggest cheese producer in the US?

Wisconsin led the nation in cheese production in 2019 with 3.36 billion pounds. Likewise, California continued to rank second, producing 2.5 billion pounds of cheese. Other top cheese-producing states include Idaho, New Mexico and New York (Statista).

Where is the largest cheese factory in the US?

Glanbia has opened one of the largest cheese plants in the world in a remote corner of New Mexico, making the company the biggest producer of cheddar cheese in the United States.

Who is the largest producer of cheese?

The European Union was the largest producer of cheese in the world in 2020 followed by the United States and Russia. The European Union was the largest producer of cheese in the world in 2020 followed by the United States and Russia. The European Union produced more than 10 million metric tons of cheese in 2020.

Does Wisconsin produce more cheese than Italy?

According to the Wisconsin Milk Marketing Board, the U.S. leads the world in cheese production at 11.1 billion pounds, followed by Germany at 4.81 billion, France at 4.27 billion, and Italy at 2.55 billion. The leading state in the U.S. for cheese production is Wisconsin.

Which US state consumes the most cheese?

The most prolific cheese making state, not surprisingly is Wisconsin. Over a quarter of all American cheese is produced by the so-called ‘Cheese State’ ?
Cheese Food.

What percent of US cheese is made in Wisconsin?

26%
Wisconsin is the # 1 cheese-producing state, making 26% of the country’s cheese. Wisconsin cheesemakers use about 90% of Wisconsin’s milk supply to make more than 2 billion pounds of cheese every year. Wisconsin has 1,290 licensed cheesemakers–more than any other state.

Is Wisconsin the cheese capital of the world?

Plymouth, WI is the second largest community in Sheboygan County and is the Cheese Capital of the World and ground zero for the Wisconsin Cheese Industry. It is estimated that 10-15% of the nation’s cheese is processed and sold from Plymouth-based facilities and makes the community the “Cheese Capital of the World”™.

What country is the largest consumer of cheese?

The US
The US (6.1 million tonnes) remains the largest cheese consuming country worldwide, accounting for 24% of total volume. Moreover, cheese consumption in the US exceeded the figures recorded by the second-largest consumer, Germany (3 million tonnes), twofold.

Why is so much cheese made in Wisconsin?

Wisconsin is the only U.S. state that requires that a licensed cheesemaker supervise the making of commercial cheese. It is also the only state to offer a master cheesemaker program, which is patterned on the rigorous standards of similar programs in Europe.

What is the number 1 crop in Wisconsin?

Corn

What is Wisconsin’s biggest industry?

What Are The Biggest Industries In Wisconsin

• Wisconsin’s gross state product is $348 billion.
• Wisconsin’s largest industries are the manufacturing, agriculture and healthcare.
• Top manufactured products of Wisconsin are food, beverages and tobacco products.

What does Wisconsin sell the most of?

Wisconsin is #1 in cheese. Our state’s nearly 1,200 licensed cheesemakers produce over 600 types, styles and varieties of cheese – nearly double the number of any other state. Wisconsin cheesemakers make 25% ​of the nation’s cheese, producing 3.47 billion pounds in 2021.

What is the largest dairy farm in Wisconsin?

Rosendale Dairy
Home of the annual Breakfast on the Farm. Wisconsin’s largest dairy farm!! Home to 8400 cows that produce 78,000 gallons of milk daily.

What are Wisconsin’s top 10 commodities?

Wisconsin’s Top 10 Agricultural Commodities

1. Dairy Products: $5.4 Billion. Photo courtesy of istock.com/davizro.
2. Cattle and Calves: $1.8 Billion.
3. Corn: $1.4 Billion.
4. Soybeans: $912.6 Million.
5. Potatoes: $311.4 Million.
6. Cranberries: $156.1 Million.
7. Broilers: 122.9 Million.
8. Hogs: $122.7 Million.